Remember when we were young, living in India, watching English TV shows, watching kids put fancy rectangle shaped sweet tarts frosted with icing & sprinkles and think where can I get this? I used to fantasize about Pop Tarts and Twizzlers (yeah fat kid problem), when I used to spot their ads in Archie's Comics. … Continue reading Christmas Pop Tarts
Chocolate is one of the best things in the world. I don't know anyone who hates chocolate or simply dislikes it. People love different types of chocolate or chocolate in different forms. Chocolate gives us happiness, gives us satisfaction, gives us a happy high. I can keep raving about chocolate but what I really want … Continue reading Tempering Chocolate – The Easy Way
I was invited by JW Sahar, Mumbai, for the celebration of their 1st anniversary Sunday Brunch. As sunday brunches are to be enjoyed with friends and family. We organized a small bloggers table as the #FTBBloggersMeet FTB being Fat Toxic Bawarchi, our as in me, Mohit Chotrani and Roshan Shetty's Youtube venture. JW Sahar's buffet … Continue reading Sunday Brunch at JW Sahar, Mumbai
So I hope you guys liked the Vanilla Buttercream recipe. Now it is time for Chocolate Buttercream. Chocolate Buttercream needs to have the perfect balance of sugar and cocoa. I like the chocolate buttercream to have that perfect chocolate bang when you eat it. Not too bitter but no too sweet either. This recipe here … Continue reading Basic Fillings, Frostings & Icings – Chocolate Buttercream
So after being MIA since ever! I am back. I actually do get these fits, where I suddenly leave what I am doing and after a while I am back at it. But lots and lots happening with my YouTube channel Fat Toxic Bawarchi gaining momentum, you should definitely check it out for fun reviews … Continue reading Basic Fillings, Frosting and Icings – Vanilla Buttercream
That is probably the mantra of Spices, JW Marriott, Juhu, Mumbai, for their Dimsum Festival. I was one of the lucky people to be a part of their grand blogger's table hosted by JW Marriott and FBAI. Now who doesn't love Dimsum. Dim sum traditionally is served with tea as a light snack. But, the … Continue reading Dim Sum, Dim Sum and more Dim Sum
Truffles are the most easiest dessert to make. You can keep upgrading and changing them according to your likes. And you will never fail. They are little treasures of deliciousness. But I feel cream and chocolate truffles are too done with. So as I was in search of a new ingredient, I realized obviously I … Continue reading Kheer, Chocolate and Cheesecake Cream Cheese Truffles
When you get a box full of chocolates from a very talented and famous chocolatier, you know you are in for a treat. And treat I got when I received the delicious chocolates from Varun Inamdar from The Chocolate Factory. Varun, who is a post graduate from the Oberoi Centre of Learning and Development, started … Continue reading Chocolate by The Chocolatier
Finally a cake recipe. I know its weird after three months I am posting a cake recipe. Why so late ? First and foremost I am a copy baker. I cant atleast for now create my own individual baking recipes. I am still trying to decipher the science of baking. But till then there are … Continue reading Chocolate Cake Recipe
So its been almost three months and the main reason I started my blog was to make all the recipes in the book The Chocolate Bible by Le Cordon Bleu. Because obviously it is my dream to go there and study but I cant go for some reasons till then why not practice at home. … Continue reading King’s Cake
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