Milk Peda

Peda has been a childhood favourite of many including mine.  Peda like its cousin ladoo is made up of very few ingredients. While looking up on the internet, Peda originated from Mathura, Uttar Pradesh. Today we all know it as Mathura Peda. From there it travelled to Karnataka, and got it updated version of the … Continue reading Milk Peda

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Gingerbread Scones

Okay too many things are happening. Firstly, as usual I have been MIA since a couple of months. If you are curious and you want to know what I was up to - well I can't believe I am saying this because I have my own Kitchen! I have a professional kitchen all to myself... … Continue reading Gingerbread Scones

Tempering Chocolate – The Easy Way

Chocolate is one of the best things in the world. I don't know anyone who hates chocolate or simply dislikes it. People love different types of chocolate or chocolate in different forms. Chocolate gives us happiness, gives us satisfaction, gives us a happy high. I can keep raving about chocolate but what I really want … Continue reading Tempering Chocolate – The Easy Way

Peaches & Plums Tart

I love fruits. I can literally stuff my face with fruits all day. I like to call them desserts from heaven. Taking these small tokens of deliciousness and using them to make different types of desserts is so satisfying. I love to work with seasonal fruits. Monsoon brings the arrival of Peaches, Plums, Cherries and … Continue reading Peaches & Plums Tart

Gingerbread Doughnuts

Recently I was one of the few chefs who was talked about it in the article by Mid-day regarding baking Christmas goodies. They wanted something revolving around Gingerbread and hence I told them about Gingerbread Doughnuts. While we were talking about Gingerbread, a very good question was asked and that was - What makes the … Continue reading Gingerbread Doughnuts

Christmas Star Cinnamon Bread

As I have mentioned in the previous post - I am in the holiday mood and I absolutely love baking during this time. So mixing my current obsession bread and my long lasting obsession of baking Christmas-y goodies, I have made Christmas Star Cinnamon Bread - which is a cross between cinnamon roll and bread. … Continue reading Christmas Star Cinnamon Bread

Cappuccino Snickerdoodle

Its Christmas time! My obsession of baking delicious winter-y goods is on an all time high. This is my time to experiment and try all the new dishes that I have in mind. I made these cookies in October for Halloween, but I had made a huge batch and right now its frozen in my … Continue reading Cappuccino Snickerdoodle

Humble Apple Pie Recipe

The rains have arrived. So hence our frying pans are out and the fragrance of fresh bhajyas is wafting through our houses. We all have eaten all the yummy fritters that go with our hot masala chai. How about we do something different and go with a warm goey delicious slice of an Apple Pie. … Continue reading Humble Apple Pie Recipe

Homemade Vanilla Marshmallows

Marshmallows. These little pieces of sweetness are so versatile. Drop a couple of them in your hot chocolate, flavor is enhanced. Layer graham crackers, chocolate chips and marshmallows in a pan, pop them in the oven for a bit. You have S'mores ready. Melt the marshmallows in the microwave, you have Marshmallow fluff ready. And … Continue reading Homemade Vanilla Marshmallows

Basic Fillings, Frosting and Icings – Vanilla Buttercream

So after being MIA since ever! I am back. I actually do get these fits, where I suddenly leave what I am doing and after a while I am back at it. But lots and lots happening with my YouTube channel Fat Toxic Bawarchi gaining momentum, you should definitely check it out for fun reviews … Continue reading Basic Fillings, Frosting and Icings – Vanilla Buttercream