Recently my new found love is baking bread. Bread is such a simple yet a complex thing to bake. But I am not talking about your regular commercial yeast leavened bread. I am talking about the ancient old technique but tastes out of this world bread. The process is long and time consuming. But once … Continue reading The Sourdough Starter
Recently I was one of the few chefs who was talked about it in the article by Mid-day regarding baking Christmas goodies. They wanted something revolving around Gingerbread and hence I told them about Gingerbread Doughnuts. While we were talking about Gingerbread, a very good question was asked and that was - What makes the … Continue reading Gingerbread Doughnuts
As I have mentioned in the previous post - I am in the holiday mood and I absolutely love baking during this time. So mixing my current obsession bread and my long lasting obsession of baking Christmas-y goodies, I have made Christmas Star Cinnamon Bread - which is a cross between cinnamon roll and bread. … Continue reading Christmas Star Cinnamon Bread
Its Christmas time! My obsession of baking delicious winter-y goods is on an all time high. This is my time to experiment and try all the new dishes that I have in mind. I made these cookies in October for Halloween, but I had made a huge batch and right now its frozen in my … Continue reading Cappuccino Snickerdoodle
A blog (a truncation of the expression weblog)[1] is a discussion or informational site published on the World Wide Web consisting of discrete entries ("posts") typically displayed in reverse chronological order (the most recent post appears first). - - Definition from Wikipedia. I just received an email saying domain registration fees will be charged on … Continue reading Why Do I Blog?
Coffee and desserts have a long loving relationship. Who doesn't love coffee in their desserts. Rather who doesn't love coffee! I love coffee. And I love it more in my desserts. It gives the dish a perfect bitter note, with a hint of its wonderful aroma. We all have added coffee to our chocolate cake … Continue reading Espresso Cupcakes
The rains have arrived. So hence our frying pans are out and the fragrance of fresh bhajyas is wafting through our houses. We all have eaten all the yummy fritters that go with our hot masala chai. How about we do something different and go with a warm goey delicious slice of an Apple Pie. … Continue reading Humble Apple Pie Recipe
I was invited by JW Sahar, Mumbai, for the celebration of their 1st anniversary Sunday Brunch. As sunday brunches are to be enjoyed with friends and family. We organized a small bloggers table as the #FTBBloggersMeet FTB being Fat Toxic Bawarchi, our as in me, Mohit Chotrani and Roshan Shetty's Youtube venture. JW Sahar's buffet … Continue reading Sunday Brunch at JW Sahar, Mumbai
Marshmallows. These little pieces of sweetness are so versatile. Drop a couple of them in your hot chocolate, flavor is enhanced. Layer graham crackers, chocolate chips and marshmallows in a pan, pop them in the oven for a bit. You have S'mores ready. Melt the marshmallows in the microwave, you have Marshmallow fluff ready. And … Continue reading Homemade Vanilla Marshmallows
Majority of my time goes in thinking about food, talking about food and obviously eating food. But there is also a time when I am watching movies, videos and documentaries about food. We all have seen movies that have inspired us to walk in the kitchen the minute its over and start cooking. But there … Continue reading 5 Food Documentaries You Need To Watch
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